Chicken Liver Pate

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Chicken Liver Pate. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Liver Pate is one of the most favored of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Chicken Liver Pate is something which I've loved my entire life.

Many things affect the quality of taste from Chicken Liver Pate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Liver Pate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Chicken Liver Pate using 6 ingredients and 7 steps. Here is how you can achieve it.

Perfect for parties. Makes about 2 cups. Place by the bar area.

Ingredients and spices that need to be Prepare to make Chicken Liver Pate:

1. 1 lb Chicken livers
2. 1 stick Butter (no substitutions)
3. 1 medium Onion, chopped
4. 1 large Clove Garlic, minced
5. 3 Hardboiled eggs (fresh)
6. 1 tsp each Salt & Pepper

Steps to make to make Chicken Liver Pate

1. Bake livers for 30 min. at 350° covered.
2. Place butter in 4 cup glass measure. Add onion & garlic. Microwave 2 mins., let stand 1 min., microwave 2 more minutes.
3. Pour butter mix into food processor. Puree until smooth, about 30 secs.
4. Add cut up eggs, s&p, and cooked livers.
5. Puree until smooth about 1 min. Will be slightly grainy.
6. Pour into mold or container. Refriderate overnite.
7. Serve with pitas and crackers.

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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Chicken Liver Pate. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!