Mushroom Garlic Chicken with Arugula

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, Mushroom Garlic Chicken with Arugula. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mushroom Garlic Chicken with Arugula, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mushroom Garlic Chicken with Arugula delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mushroom Garlic Chicken with Arugula is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mushroom Garlic Chicken with Arugula estimated approx 30 mins.

To begin with this recipe, we have to prepare a few ingredients. You can cook Mushroom Garlic Chicken with Arugula using 6 ingredients and 3 steps. Here is how you can achieve that.

I found this recipe on a Crisco bottle and my mother begged me to make it and since I am trying to eat healthier I decided to try it. Hope you guys like!!!

Ingredients and spices that need to be Get to make Mushroom Garlic Chicken with Arugula:

1. 5 Tbsp vegetable oil, divided
2. 6 boneless skinless chicken breast halves
3. 6 slices swiss cheese
4. 2 (8 oz) pkgs sliced fresh mushrooms
5. 3 cloves garlic, minced
6. 2 cups baby arugula

Instructions to make to make Mushroom Garlic Chicken with Arugula

1. Heat 3 tbsp oil in large skillet over medium heat. Season chicken with salt and pepper to taste. I also used Weber kick'n chicken seasoning.
2. Cook chicken 6 to 8 mins on each side until golden brown. Remove from heat to serving dish top with cheese and cover to keep warm.
3. Add remaining oil, mushrooms and garlic to warm skillet. Cook over medium heat 5 to 7 mins or until tender. Remove from heat. Stir in arugula (I used an arugula and spinach mix). Serve over chicken.

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So that is going to wrap this up with this special food Steps to Make Any-night-of-the-week Mushroom Garlic Chicken with Arugula. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!