Bachelor's Chicken (easy and tasty)

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Bachelor's Chicken (easy and tasty). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Bachelor's Chicken (easy and tasty) is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. They are fine and they look fantastic. Bachelor's Chicken (easy and tasty) is something which I have loved my whole life.
Many things affect the quality of taste from Bachelor's Chicken (easy and tasty), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bachelor's Chicken (easy and tasty) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bachelor's Chicken (easy and tasty) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bachelor's Chicken (easy and tasty) estimated approx 35 mins.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Bachelor's Chicken (easy and tasty) using 15 ingredients and 6 steps. Here is how you can achieve that.
Easy to make and tasty to have. A must try recipe.
Ingredients and spices that need to be Prepare to make Bachelor's Chicken (easy and tasty):
- 6 chopped onions
- 1 tbsp ginger garlic paste
- 1 large tomato
- 1 tbsp soy sauce
- 1 egg
- 2 tsp Red chilly powder
- 3 tsp Turmeric powder
- 2 tsp ground cumin
- 2 tsp Ground coriander powder
- 2 tsp curry powder
- 3 Green chillies
- 1 bay leaf
- mustard oil
- salt
- 1/2 kg Chicken
Instructions to make to make Bachelor's Chicken (easy and tasty)
- Wash the chicken and marinate it with all the above ingredients except 3/4th of chopped onions, chopped tomato and bay leaf and keep it aside.
- Heat oil in a pan and fry the bay leaf, remaining 3/4th chopped onions and saute for 5 minutes.
- When the onions become golden brown, add chopped tomato and saute till the oil separates.
- Add the marinated Chicken into it and add 1/4th glass of water and mix it well.
- Keep the pan in the medium flame and put the lid on it. All you need to do is check the chicken as needed to avoid burning.
- Cook the chicken till it is soft and ready to eat.
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